Organic wholewheat couscous with a more rustic taste and a pleasantly full texture. It keeps the practicality of traditional couscous, with a more natural and complete profile. Quick to prepare, it is suitable for cold dishes, side dishes, bowls and vegetable-based recipes. A simple base for light, balanced and easy-to-customise everyday meals.
INGREDIENTS
Whole-grain durum wheat semolina*. *From organic farming. May contain traces of soy and mustard.
AVERAGE NUTRITIONAL VALUES PER 100 G
Energy 1465 kJ / 347 kcal • Fat 2,3 g • of which saturates 0,5 g • Carbohydrate 64 g • of which sugars 2 g • Fibre 8,9 g • Protein 13 g • Salt 0 g